Positioning the cooker
Click each step to see the action. You can also click the picture or use the arrow keys.
- 1.
Install the cooker in a dry, well ventilated room.
- 2.
Ensure the cooker is positioned on a firm level base and correctly balanced.
- 3. Ensure there are no flammable or combustible materials close to the cooker such as curtains, clothing or oil.
- 4.
Check that worktop and furniture surrounding the cooker are made of materials which are resistant to temperatures above 100ÂșC.
- 5.
If the cupboards in the kitchen are higher than the cooktop, ensure there is at least 100mm away from the sides of the cooker for air circulation.
- 6. Ensure there is a minimum of 20mm either side and behind the cooker for air circulation.
- 7.
Ensure there is at least 50mm distance from any storage device next to the cooker.
- 8.
Ensure there is 650-700mm distance from any cooker hood or cupboard above the cooker.